Three Bean Chilli Pie is fabulous gluten-free, vegan winter comfort food. Perfect for a quiet supper or a dinner party. You can dress this wonderful pie up, or down, to suit your mood. Easily adaptable for lunch, dinner or supper, Three Bean Chilli Pie is complemented well by a lot of greenery! Try Broccoli, Kale […]
tree nut free
Ma Po Tofu
Ma Po Tofu is a dish from the Szechuan province of China and I LOVE it! Szechuan peppercorns give a numbing, heat and with the chillies you get a warm, lingering heat. Rich with soy and sherry it is a wonderful sauce. It is amazing! I have made this gluten-free and vegan version to enjoy […]
Gluten-Free, Vegan Haggis
Gluten-Free, Vegan Haggis with mashed potatoes, gravy and greenery is one of my all-time favourite comfort meals. It’s hearty, spicy and warming. Not just for Burns Night Supper, haggis is perfect for any winter (or summer) night. If you can find gluten-free, vegan brown sauce it will make the meal complete. Perfect for Burns Night […]
Gluten-Free, Vegan Parkin
Gluten-Free, Vegan Parkin is a delicious pudding. Rich, oaty and gingery. It’s the perfect autumnal, stick-to-your-lungs dessert. Gluten-Free, Vegan Parkin is similar to gingerbread but more substantial, from the addition of oats. If you like gingerbread you’ll love parkin. Parkin hales from northern England; Lancashire and Yorkshire to be precise. Both lay claim to it […]
Mushroom and Winter Vegetable Bourguignon
Mushroom and Winter Vegetable Bourguignon is a wonderful warming and hearty winter supper. Perfect for cold nights and short days. Bourguignon traditionally is a stew prepared with beef braised in red wine (usually red Burgundy) and beef broth, generally flavoured with garlic, onions and a bouquet garni, with pearl onions and mushrooms added towards the […]
Gluten-Free, Vegan Sicilian Pizza
I LOVE, LOVE, LOVE this Gluten-Free, Vegan Sicilian Pizza. No cheese just tomato, parsley and more good stuff… Sicilian pizza is usually rectangular with a thicker, bread, sponge base. Sicilian pizza is often known as sfincione and traditionally does not have mozzarella, or in fact any cheese, on it (Sicily is an island of mostly […]
Butternut Squash and Chickpea Curry
I love a super easy, gluten free vegan curry. The bonus with this very easy, one pot Butternut Squash and Chickpea Curry is there is no added oil or fat.
Chilli Sin Carne
Gluten free, vegan Chilli Sin Carne can be as ‘hot’ as you dare. When I was at university we were regularly served ‘Vegetable Con Carne’ which was vegetarian – there was a misunderstanding of the Spanish language there – but we knew what it meant. This recipe is quick to prepare and is a great […]