• Skip to main content

FriFran

Gluten-Free, Vegan, Allium-Free, Coconut-Free and More

  • Free resources
    • Low FODMAP Cheat-Sheet
    • Seasonal Comfort-Food Classics
    • Five-Day Meal Plan
    • Little Book of Curry
  • Recipes
    • Breakfasts and Drinks
    • Soups and Starters
    • Main Meals
    • Salads, Sides and Foundations
    • Desserts and Puddings
    • Low FODMAP
    • Conversion Tables
  • Blog Posts
  • About
  • Cookbooks and More
    • Vegan Spring Cookbook
    • The Vegan Low FODMAP Cookbook
    • 30-Minute Summer
    • 30-Minute Autumn
    • The Winter Vegan Cookbook
    • Gluten-Free Vegan Christmas
    • FriFran Food Diary
  • Shop

Who Knew Turmeric Tea Was So Delicious

I have to confess to being a latecomer to Turmeric Tea. I pooh-poohed its oh so fashionable qualities and cult like trendiness. Then I made myself a Turmeric Tea Latte and was converted.

I got a bit fed up with endless cups of redbush/ rooibos. This happens in cycles. I love redbush, I drink it everyday and then months or even years apart I get fed up with it. I always go back to it but I also open up my drink repertoire in between redbush cycles.

I prefer my Turmeric Tea without sugar. I seem to be alone in that. I don’t like sweet drinks very much. I am definitely a savoury drink kind of person. Sweeten it if you like but it really doesn’t need it.

  • Facebook
  • Pinterest
  • Twitter
  • Yummly

Filed Under: Blog Tagged With: breakfast and drink, recipe

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

  • Terms and Conditions
  • Privacy and Cookies
  • Contact
  • About

Copyright © 2023 FriFran All Rights Reserved