It’s Burns Night on Tuesday 25 January and the traditional Burns Night Supper consists of… Haggis, neaps and tatties. If you want to celebrate Burns Night can I recommend celebrating with a Gluten-Free Vegan Burns Night Supper. One of my favourite meals and I’m really excited to share my recipes with you. What’s Burns Night? […]
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January Seasonal Produce Roundup
Happy New Year!!! Winter, new year and the cold is really setting in. Enjoy the seasonal produce and the rewards of the stored and preserved produce. January Seasonal Produce is perhaps at its lowest ebb in winter. But, do not despair! There are still some wonderful, hardy, seasonal produce and some items that store really […]
December Seasonal Produce Roundup
December brings winter, Christmas and new year feasts. Enjoy the seasonal produce and the rewards of the stored and preserved produce. December Seasonal Produce is starting to decline as we enter winter. Seasonal fruit and vegetables are less abundant now and we should carry on, where possible, making the most of preserving methods: pickling, jam, […]
November Seasonal Produce Roundup
November Seasonal Produce Roundup. Autumn is in full swing pumpkins and squash are still in season, Halloween is just gone for another year and Bonfire Night is coming! It’s Time to start reaping the rewards of the stored and preserved produce. Seasonal fruit and vegetables are less abundant now and we should carry on, where […]
October Seasonal Produce Roundup
October and Autumn is here! I adore autumn! Time to start storing the summer glut of produce and enjoy the autumn produce. Seasonal produce is wonderful in the autumn (fall). It’s a gluten-free, vegan bounty this month! Find out below what’s in season this month and recipes to make the most of gorgeous seasonal produce. […]
September Seasonal Produce Roundup
Lazy, warm, August has given way to warm and comforting September. Autumn is just peeking around the corner. Seasonal fruit and vegetables are abundant and beautiful. We should make the most of the abundance with all available preserving methods: pickling, jam, chutney, fermentation. I LOVE preserving the abundant fruit and vegetables I can in any […]
Out Now – The Vegan Low FODMAP Cookbook
The Vegan Low FODMAP Cookbook: No-nonsense Vegan, Low FODMAP, Gluten-Free Recipes. For Easy Low FODMAP Living Do you have gut problems? Are you new to the low FODMAP diet? Then it’s time to learn how to prepare a rainbow of tasty, no-nonsense vegan, low FODMAP meals in no time. The low FODMAP diet can strike […]
Gut Health: Pre-Biotics, Pro-Biotics and You
Gut health is very important and with more research, more links are found between gut health and our wider health. I’ve had gut problems for many years and have tried all sorts of medically monitored diets and treatments. My gut health has improved dramatically but it’s far from ‘normal’. Here in Gut Health: Pre-Biotics, Pro-Biotics and You I help you navigate your own gut health.