Salads Sides and Foundations

Fenugreek And Fennel Aloo Gobi

Fenugreek And Fennel Aloo Gobi

Fenugreek And Fennel Aloo Gobi is a light and refreshing gluten-free, vegan side dish. Perfect for curry night or a light lunch. In Hindi and Urdu Aloo means potatoes and gobi means cauliflower so Fenugreek And Fennel Aloo Gobi is a curry with potato and […]

Gluten-Free, Vegan Flatbread

Gluten-Free, Vegan Flatbread

A really fantastic gluten-free, vegan bread recipe is so hard to find. FriFran’s Gluten-Free, Vegan Flatbread is light and airy and tastes amazing. It’s so easy to make and so flexible. You can top with salt, sesame seeds or chilli flakes. I keep Gluten-Free, Vegan […]

Super Spring Slaw

Super Spring Slaw

Super Spring Slaw is crunchy, light, tasty and satisfying. Perfect as a gluten-free, vegan side dish, sandwich filling, or with the addition of gluten-free pasta or noodles, a fabulous main. Choc-full of nuts, seeds, rich and vibrant vegetables and the always wonderful parsley. You will […]

Celeriac Caper and Rocket Salad

Celeriac Caper and Rocket Salad

Celeriac Caper and Rocket Salad is a simple winter salad that looks very striking. It tastes delicious too. A perfect light gluten-free, vegan accompaniment to winter roasts. It is amazing what you can do with winter vegetables. Celeriac is much underused in it’s raw state. […]

Super Easy Potato Wedges

Super Easy Potato Wedges

These Super Easy Potato Wedges are sooo easy and so quick they will become your go-to potato dish. Light and crispy and so easy to make, they can be in the oven within minutes and cooked by the time you have sorted yourself out. They […]

Winter Vegetable Salad With Walnut Dressing

Winter Vegetable Salad With Walnut Dressing

Winter Vegetable Salad With Walnut Dressing is wonderful. Winter vegetables make a wonderful salad. I cannot expound enough on the delights of raw turnip – peppery, nutty, crunchy – teamed with the always fantastic raw carrot and nutty, sweet raw celeriac. We really do not […]

Basics – Perfect Plain Rice

Basics – Perfect Plain Rice

Perfect Plain Rice works every time. Quick, easy, gluten-free, vegan, light and fluffy – every single time you make it! I love rice, I eat rice most days. So it is important, to me, that my rice is perfectly cooked. I love Perfect Plain Rice […]

Buckwheat Pancakes

Buckwheat Pancakes

These Buckwheat Pancakes are so simple and delicious you will wonder why you didn’t make them sooner. Gluten-free and vegan Buckwheat Pancakes are quite thin – not traditional US-style pancakes, more French galette-style pancakes or crepes. Pancake can mean so many things… These pancakes are […]

Fondant Butternut Squash

Fondant Butternut Squash

Fondant potatoes are very decadent (and traditionally cooked in butter and stock). So… I got to thinking about what else would make a great fondant? Fondant Butternut Squash! Gluten-free, vegan, rich, moreish and melt in your mouth delicious. Fondant Butternut Squash is very rich and […]

Broccoli, Kale and Pea Salad

Broccoli, Kale and Pea Salad

It’s a brand new year and you want a healthy salad but not the same old boring stuff. Broccoli, Kale and Pea Salad is not boring!!! So light and fresh and at the same time, substantial enough to be the foundation of a good meal. […]

Gluten-Free, Vegan Cauliflower Cheese

Gluten-Free, Vegan Cauliflower Cheese

Gluten-Free, Vegan Cauliflower Cheese is super versatile. It’s a great side with a Sunday roast or a great comforting supper dish. Perfect for any cold, winter evening. Although perfect as a side dish, I also adore Gluten-Free, Vegan Cauliflower Cheese as a main served with […]

Christmas Cranberry and Pumpkin Chutney

Christmas Cranberry and Pumpkin Chutney

This Christmas Cranberry and Pumpkin Chutney contains two of the most festive ingredients: cranberries and pumpkin. I don’t eat onions so I was keen to develop a recipe that was onion free. This recipe will make use of the pumpkins that are prevalent at this […]