Lazy, warm, August has given way to warm and comforting September. Autumn is just peeking around the corner. Seasonal fruit and vegetables are abundant and beautiful. We should make the most of the abundance with all available preserving methods: pickling, jam, chutney, fermentation. I LOVE preserving the abundant fruit and vegetables I can in any […]
My Favourite Gluten-Free, Vegan Apple Recipes usually involve sugar in some form. I love apples in desserts. Savoury apple sauce is pretty fantastic with a roast but my heart lies with a comforting, sweet, apple-filled desserts. Sometimes (mostly!) apples don’t like me (they’re a high FODMAP food so beware!) but I can’t resist sometimes. I […]
October is pretty awesome in London. Long walks, through huge parks, kicking autumn leaves, endless vegan hot chocolate, playing conkers, making turnip (or pumpkin) lanterns and eating the most wonderful fruit and veg… Being gluten-free and vegan at this time of year is EASY and I’m going to make it even easier for you with my go-to autumn cookbook: 30-Minute Autumn.