It’s Burns Night on Wednesday 25 January and the traditional Burns Night Supper consists of… Haggis, neaps and tatties. If you want to celebrate Burns Night can I recommend celebrating with a Gluten-Free Vegan Burns Night Supper. One of my favourite meals and I’m really excited to share my recipes with you. What’s Burns Night? […]
dessert and pudding
Scary 1970s Halloween – Carved Turnip or Pumpkin?
Interesting facts about turnips and swedes (not Swedes). Generally speaking in the north of England, Scotland and Ireland turnips are the big purple things that you mash and swedes are the little beige things that you feed to animals.
My Favourite Gluten-Free Vegan Autumn Treats
My Favourite Gluten-Free, Vegan Autumn Treats are mostly fruit and pumpkin based. This is because fruit is soooo good in autumn. I love treats!!! I don’t have treats very often, but when produce is so good it is hard not to make the most of the bounty.
Gluten-Free Vegan Apple and Rhubarb Crumble
Gluten-Free Vegan Apple and Rhubarb Crumble is rich, crunchy, velvety and comforting. The tartness of the fruit is wonderful with the sweet crunch of the crumble. It’s one of the easiest desserts to make and everyone adores it. I love it with vegan custard or cream. I make my own custard (using custard powder and […]
Seven Fabulous, Gluten-Free, Vegan Easter Treats
This year Good Friday is on 30 March and although it is a religious holiday (that personally, I don’t observe – except to eat chocolate) it is very much a secular, cultural holiday. So, if you want to find Seven Fabulous, Gluten-Free, Vegan Easter Treats to enjoy over the long Easter weekend look no further. […]
Easy, Fabulous, Gluten-Free, Vegan Valentine’s Day Menu Idea
Valentine’s Day is coming up and whether you are gluten-free and vegan (and more!) or not, Easy, Fabulous Gluten-Free, Vegan Valentine’s Day Menu Ideas are always helpful. Going out to a packed restaurant to pay a big chunk of money for mediocre food is my worst case scenario. It isn’t always be like that – […]
Super Easy, Two Ingredient, Pancake Recipe For Pancake Day
It’s Pancake Day (AKA Shrove Tuesday) on 13 February this year! I bet you didn’t think that gluten-free, vegan pancakes were so easy to make or that you could make a Super Easy Two Ingredient Pancake Recipe For Pancake Day!!! Look no further, these Buckwheat Pancakes are super, super easy and they taste amazing. What […]
Top Tips For Successful Gluten-Free, Vegan Dessert Bases and Cases
Successful Gluten-Free, Vegan Dessert Bases and Cases can feel a little bit beyond reach sometimes. Especially if you are new to gluten-free baking. Subbing ‘normal’ flour for gluten-free flour doesn’t often work. Recipes without coconut are hard to find and you worry any attempt will be hit and miss. Do not worry my Top Tips […]